Ep. 6: A Proclivity for Beer

Fetish Label
Fetish Brewing Company has some really fresh labels.

In  Ep. 6 of The Operation Shutdown I am joined by friend of the show Ed Grohl and very special guest Mike Simpson from Fetish Brewing Company. Their beer is brewed and locally distributed in Lancaster County, PA. As it states on their Facebook page Fetish is “Lancaster’s sexiest smallest brewery, we make each beer by hand for a small community of local beer drinkers & we’d like to make a few for you too.” I could not have said it any better.

We had a great discussion about, Fetish’s business model, Lancaster brews, brewery equipment, what does it mean to brew small and local, and the name of Ed’s cat.

Beers we drank:
Fetish Submissive
Feitsh Bumble
Fetish Vinnie
Flying Dog Heat Series Carolina Reaper Peach IPA
Troegs BBA Troegenator

Show Links:

My 2015 post on Fetish Brewing Company

WTF is a CSA?

Spring House Brewing Co.

Lancaster Malt Brewing Co. (The former name of Lancaster Brewing Company)

Lancaster Central Market (Which is awesome.)

Mean Cup (Which has the coolest logo ever. Full stop.)

Ballast Point and The Billion Dollar Deal (This link has autoplaying video… I am sorry.)

Yes…Someone in Lancaster Country really did have relations with a minipony.

Special thanks to Mike for taking time from his busy schedule to talk with us. There is tons of good stuff in here. You can find Fetish brewing on Twitter, Facebook and Instagram. If it is not sold out already (and I both hope it is and that it is not as there were only 4 tickets left when we taped) check out Fetish on the Farm. I would love for an Operation Shutdown listenter to be the one to buy the last ticket.

Update — It just sold out this morning. So happy for them! If you missed, it go next year. I am going to be there.

Also, if you listen to the show and are going to Fetish on the Farm be sure to tell Mike and the guys you listen; that would be cool. You can tell them it was probably not the worst mistake they have ever made.

You can listen by clicking above or find The Operation Shutdown on iTunes. If you use iTunes, please consider subscribing. If you enjoyed this podcast, please consider leaving a review and sharing it with a friend.

Cheers!

Post-Script:

Shit… You are doing this here too now, Bearcat?  Yes.

This week we are trying an “After Show.” So keep listening after I hit stop.

Think of the Aftershow as the post script for a weird Bearcat on Beer blogpost but in audio form.

I think it works and plan on making this a regular part of the podcast. If you like it, leave a note below or let me know on Twitter. If you think it sucks, yell at Ed on twitter.

Bread, Milk, and Eggs

No Fry… What you really need is beer.

An impending snow storm is descending upon the Northeast and in my area we are looking to get at least a foot of snow.  That means everyone is running out to get the three necessary food items before huddling inside:  Bread. Milk. Eggs.

But beer drinkers have their own unique needs and I have three for you.

Bread: Toaster Pastry by 21st Amendment is an India Style Red Ale brewed to celebrate their big expansion into a former bakery that made toaster pastries (read: Pop Tarts).  I had this beer about a month ago.  It is hard to find and it was a little on the pricey side but worth every penny. 21st Amendment uses biscuit malts that gave the beer a great bready flavor. Balanced between malty and sweet juicy hops left me in love with this beer.  The mouth feel was thick with a great long finish.  Toaster Pastry is an absolute killer.

Milk:  Lancaster Milk Stout by Lancaster Brewing Company.  I feel like in the Central PA beer scene the folks at LBC sometimes gets forgotten.  LBC has been around making great local craft beer for so long now that they easily get forgotten among a culture that puts a high price on “new.”  This beer, LBC Milk Stout, has been standout for a great Lanacster brewery for years and I every time I have one I wonder why I don’t order these more often.  Hints of chocolate and coffee, but it is really all about the thick and creamy mouthfeel.  A slight sweetness comes in the finish to compliment the pleasantly bitter notes from the front.  It’s a great example of how to properly brew a milk stout and properly represents the brewery’s namesake, Lancaster County.

Eggs:  The Martians Kidnapped Santa Egg Nog Stout by Spring House Brewing Company is a sweet stout and one of my favorite beers in Lancaster County. Spring House has a knack for making great stouts. I think they have a great stout base and that they play off this with an impressive number of variations, each one better than the last. Kerplunk! Coffee Stout, Satan’s Bake Sale Mint Chocolate Chip Stout, the transcendent Blood Lust RIS, and the twin killers Big and Lil’ Gruesome Stout.  Martians Kidnapped Santa is still available at Spring House and in the Central PA area.  If you have yet to enjoy some this year, get on it as it is a fantastic winter stout.  The flavors of heavy cream, vanilla, nutmeg with a whiff of cinnamon come through from nose to finish.

If you can’t find any of the above or want the easy choice, grab a case of my absolute favorite Central PA beer, Nugget Nectar (in the cans).  Nothing will beat tilting a couple of these back with a bowl of chili after shoveling the drive way.

Now, have a beer and enjoy the snow…

Hops ‘N’ Clocks

Rod Smith and Chad Rieker from CKW with their Major Award

This past Friday The National Watch and Clock Museum hosted their eighth annual Hops ‘N’ Clock beerfest in Columbia, PA.  This was the fourth time I have attended this unique and perennially sold out event.  The National Watch and Clock Museum is one of those great secrets of Central PA.  It’s a hidden gem.  Since opening in 1977 it has grown from less than 1,000 pieces to more than 12,000 artifacts and time pieces detailing humanity’s efforts of tracking the passage of time.

In early July each year the museum invites local brewers and restaurants to take over the building and ply visitors with tasty libations and light fare.  For a small donation ($30) you get a ticket for three hours with a up to a dozen breweries and a near equal number of restaurants each offering generous samples with the opportunity to check out the entire museum.

This year saw a great lineup of Lancaster and York based breweries including, Gift Horse Brewing, Wacker BrewingLancaster Brewing Company, Liquid Hero Brewing, and Columbia Kettle Works; as well as Roy Pitz Brewing, and Troegs. Bailee’s Homebrew & Wine Supplies had an assortment of homebrewed beers and offered tips for prospective and established homebrewers. The fest was not all beer with J & J Miracle Mead and Wyndrindge Farm poured samples of a mead and hard cider.

A number of great food options included two from Columbia; Prudomme’s Lost Cajun Kitchen and Bully’s.  Both restaurants have impressive and well curated beer selections if you are ever in the area.

Music was provided by Fire in the Glen playing a lively mix of traditional Irish and Scottish folk/drinking songs.

The sold out event was well attended but not overbooked.  It was easy to get a refill with more than enough of time to try all the offerings.

Many great libations were on hand but some of them stood out more than others:

Odin Stök by J & J Miracle Mead is a fully fermented buck wheat honey mead.  It drinks dry and heavy; tasted of buck wheat honey but lacked any of the sweetness.  This was my first time trying mead and it was an interesting experience.  Clocking in at 18% ABV, Odin Stök was for sipping and would make for a nice after dinner drink.

Citra Wheat by Gift Horse Brewing Company was a well-executed American pale wheat ale with a healthy dose of Citra hops.  Dry and citrusy it made for an easy drinking beer that stood up well among a room full of good brews. Gift Horse’s Roasted Irish Ale was also good with plenty of roasted malts and bready notes.  Gift Horse is still working towards completing their brewery in York but once it is done I plan to pay a visit.

Rülpsen Meister by Liquid Hero Brewery is a Roggenbier.  If you have not heard of the Roggenbier style you can be forgiven.  It was a first for me as well. I don’t know if Rülpsen Meister was true to style as it was my first but it did have a great rye spiciness along with a solid body while being quaffable.  If you get the chance to grab one of these it is highly recommended.  Each year that Liquid Hero has come to this event they bring a surprising style or uniquely brewed beer.  It’s shows commitment to the event and is really appreciated.

Bitter Beer Face by Bailee’s Homebrew was a 100 IBU pale ale that lived up to the great name.  The homebrew was an impressive tasting beer regardless of it being brewed in someone’s garage; I assume.  A intensely bitter pale ale dosed with a variety of hops.  It provided a dry long finish that showed off the resin and dank flavors.

Citra Session by Columbia Kettle Works was the best beer I had all night.  It was perfectly executed and showed off the Citra hop flavors beautifully. Heavy in citrus and tropical notes in the nose with a slight grapefruit.  It was properly bitter with a clean and light mouthfeel and a crisp finish.  Easy drinking and refreshing, Citra Session stood head and shoulders above the rest.  I was also not the only one to think so highly of the most local of brewers attending as Columbia Kettle Works won the “People’s Choice Award.”  Columbia Kettle Works is a short five minute walk from the museum and had plenty of local support.

Hops ‘N’ Clocks was a great event that supports a great museum.  If you would like to attend next year look for it the first Friday after the 4th of July with tickets going on sale in early June.  It is a great time and provides needed support for a community trust and you will be hard pressed to find a more unusual atmosphere for holding a beer festival.

Beer as Abstraction and Comedic Repetition

If you ever had the pleasure of driving through Elizabethtown, PA you likely got a whiff of what are two of the biggest industries in Central PA; chocolate and dairies.  One is decidedly more pleasant than the other.  On breezy days the roasted chocolate aroma can waft for miles around from the M&M Mars plant.  It is always welcome and inviting.  Central PA has an abundance of chocolatiers. These include M&M, Hershey and preferred by me, Wilbur in Lititz.

In order to supply these plants there are plenty of dairy cows in the area.  Driving around Lancaster county back roads gives you a real sense of just how big the dairy industry is. They are everywhere.

These two facts makes Lancaster Brewing Company’s Double Chocolate Milk Stout a great representative for its namesake. I procured a 22 oz. bomber and poured the dark brown opaque beer into a snifter glass which brought forth a light brown to tan head that laced the glass lightly.  Aromas of bitter chocolate like a 70% cacao dark chocolate bar are accompanied by a soft sweetness and is inviting.  Lancaster Brewing created this with cacao nibs and it is evident with every sip.  This beer is chocolate through-and-through.

It has a velvety texture in the mouthfeel and is thick without the greasiness of some imperial stouts.  The lactose sugars are evident in the finish along with hints of caramel and roasted malts.  The finish is long, of again, cacao.  The beer tastes of Hershey’s syrup but has more of a refined chocolate expression in the long lasting and pleasant finish. This beer is beyond smooth in texture and mouthfeel with 6.8% ABV that is never evident or intrusive.

Deep, dark chocolate again and again given as a single note played over and over. But it works in the same way Portlandia got cacao to work as an example of repetition as comedy. If you like chocolate, especially semi-sweet or bitter chocolate you will love this beer.  The chocolate notes are divided up as you drink. In that the front it is sweeter and along the lines of milk or semi-sweet chocolate. The more bitter and refined dark cacao flavors come in the finish to wrap things up with a flourish. It’s dynamic yet monochromatic not unlike Kazimir Malevich’s Suprematist Composition: White on White.  This libation is not deconstructing what it is to be “beer” as monochromatic art can change both the concept of abstraction and art but it does let you explore the complexities of doubling down on a singular flavor profile.

Double Chocolate Milk Stout is an excellent dessert beer.  As local strawberries are soon in season, I would highly recommend this as a pairing or do as I plan to the next time and drop a scoop of vanilla ice cream in for a beer float.  It can be found on tap or in 12 oz bottles, but I would spring for the 22 oz. bomber and split it with a friend; it’s just right.

Lancaster Brewing Company’s Double Chocolate Milk Stout gets the Bearcat Seal of Approval.

Harrisburg Beer Week

HBW Harrisburg gets a bad rap around here by the people that live in the area. “West Shore” white people refuse to cross water and would rather fight snarling traffic nightmares within a commercialized suburb. Harrisburg downtown can’t get out of its own way sometimes to succeed as it should. No better example of that than the hostile government boondoggle that is parking. It’s easy for those outside of Harrisburg to think of it as second rate when the most visible tenants (politicians) in this city are at best second rate and have a surprising number of outright criminals… but that is another post for another failed blog. There is one thing this area has that is first rate… Beer. From the established heavy hitter (Troegs), to the sublime upstart (Intangible Ales), to the spunky local (Columbia Kettle Works), we have an abundance of quality craft beer options here in the center of the Commonwealth. This is a long way of saying, its about time Harrisburg got its own Beer Week. In a couple weeks, Harrisburg will be holding its inaugural Beer Week and the timing and the planning appear to be perfect. Harrisburg and the Central PA area should be proud of its working man libations. I personally will be attending as many of the 120 currently scheduled events as possible. If you are reading this post I would expect the same from you. Celebrating and supporting local beer is critical to ensuring that the brewers continue to thrive in this area. It’s about time we celebrate our diverse and excellent craft brewers in the area. The girls at Stouts and Stilettos and Sara Bozich are putting in a ton of work to get this off the ground. ABC, Pizza Boy and Troegs are throwing their collective weight behind this endeavor right now by brewing a fascinating hybrid beer, (717). This crazy brew will debut one month from now at the kick off event. It will also be sold in 16 oz cans throughout the namesake area code. I can’t wait to get my hands on some. But this is not just about getting together to share our favorite social lubricant. Harrisburg Beer Week has a beneficiary in the Harrisburg River Rescue and Emergency Services. This means that your dedication to social drinking also supports a social good. I reached out to Tierney Pomone of StoutsandStilettos.com and she was, as always, kind enough to give me her thoughts:

“I’m really excited about the PA Women in Beer Conference on 5/1. 4 women who work with/for/own PA breweries are on the panel with a lead q&a, beer from Gift Horse in York, food from LBC. I really love supporting women in beer and think it’s important to have this open panel.
Each woman has a different role at their respective brewery so it’s going to be a unique opportunity to really engage.”

There are lots of events and they can all be found at HarrisburgBeerWeek.com. The week will close with The Little Big Beers Fest at ABC where local brewers will be offering small batch beers (little) that are heavy hitters (big). I already have my ticket. If you are going, I look forward to seeing you there and discussing all the great things about our local brews. Harrisburg Beer Week emphatically gets the Bearcat Seal of Approval

/Updated 3/10/15 to reflect the hard work of Ms. Sara Bozich who I regretfully left out when discussing the efforts to create the Harrisburg Beer Week.  Apologies Sara.  I owe you a beer.