Harrisburg Beer Week 2.0

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April 22-30, 2016

This Friday represents the start of Harrisburg Beer Week. There are 200+ events in Harrisburg and the surrounding Central PA area. Every day there are multiple events. Nearly all of which are offering either a special on craft beers or tapping sought after rarities. Here is a quick rundown of what I think are the some of the events worth your time. These are both some of the signature events and a couple “deep tracks.”

April 22: Day 1

Sturges Speakeasy Firkin Kick-Off: Every devoted beer drinker knows that before the party starts you have to pre-game. Before the VIP Kick-Off Party swing by Sturges for a Victory Brewing Company firkin.  Victory rarely sends firkins out of their brewery so getting one is kind of a big deal.  Tapping is at 4.

HBG Beer Week VIP Kick-Off Party: The official start of Harrisburg Beer Week actually starts with the VIP Kick-Off at Appalachian Brewing Company. Tickets are limited and this is your first chance to get a sip of the 2016 (717) Collaboration Ale.  I will be at this event even though that seriously damages the VIP cred. I am more of a VMP (Very Mediocre Person). Expect a write up about the (717) Collaboration Ale the next day. I am really looking forward to this beer.

Goose Island BCS & Sushi Pairing: Rich, greasy stouts pair beautifully with oysters; this is true. Bourbon County Stout by Goose Island is a world class beer and finding it can sometimes feel like looking for a snowflake in hell; this is true.  Does Wegman’s pairing BCS with Sushi taste good? Find out if that is true at this event.

April 23: Day 2

Al’s of Hampden Founders Breakfast Stout Tapping: Look, you can’t drink all day unless you start first thing and there are few beers that taste better while you still have bed head than Founders Breakfast Stout. Tapping is at 9 am.

HBG Beer Week Maybe 5K:  This is a race, sort of.  You see you run as far as you want over 60 minutes which is plenty for a very, light stroll to 5K or a respectable 10K pace.  Either way it’s a great way to “Earn your Beer.” Plus you get to support the PA Beer Alliance and Zeroday is hosting. It’s cool… I promise.

April 24, Day 3:

Pizza Boy Brewing Permasmile Bottle Release:  This beer needs little introduction. Permasmile is world class and highly sought after.  This new release is going to be big.

Scotzin Bros Battle of the Homebrew Clubs: Big event last year going to be even bigger at this time I moves to the baseball stadium on City Island. These are serious brewers and they will all be bringing their best work to win the crown.

April 25, Day 4:

Beer vs. Wine Chocolate Tasting: The Black Gryphon in Elizabethtown is a secretly good beer bar that also has great food. In the home of Dove Chocolate, watch beer and wine go head-to-head in pairings with artisan chocolates.

April 26, Day 5:

Battle of the Brewers at Grain + Verse: Local welterweight Zeroday goes toe-to-toe with Mid-Atlantic heavyweight DuClaw Brewing to see who the crowd favorite is.

Meet the Owner Beer Dinner at Funk Brewing Co.: Elizabethtown’s Funk Brewing opened less than a year ago and has already gathered quite the following in my neck of the woods. This event is a chance to sample their beers and enjoy a four course meal while meeting the owner, Jon “Norm” Norman.

April 27, Day 6:

ZerØday Brewing Co. Firkin Event: Many firkin sometimes just taste involve tasting the beer with some crazy shit put into the “can.” ZerØday firkins tend to have a little more thought behind them. Expect something great when Theo & Brandalynn Armstrong are tapping one. This will also be a “Keep the Glass Event.” Should be great.

HBG River Rescue Open House: While celebrating and drinking beer are the method, the purpose of HBG Beer Week is to support the Harrisburg River Rescue. Do a little more of the later by visiting the Rescue and enjoying a glass of Bent Propeller IPA, some BBQ and some home brew version of Bent Propeller.

April 28, Day 7:

Moo-Duck Brewery’s Jack Daniels Cherry Wine Imperial Porter Release:  Moo-Duck Brewery in Elizabethtown took their Imperial Pops Porter and aged in a Jack Daniels barrel that previously held a cherry wine by The Vineyard at Grandview.  It will be on tap along with Fifty (50) bottle available to take home. Mike Brubaker is really gunning for a unique beer on this one, should be great.

April 29, Day 8:

Aroogas 2nd Street Session IPA Release: Aroogas, Hop Hedz and St. Boniface brewed up this special session IPA just for this week and this is your chance to get it as God intended all beer to be, fresh and on firkin. Tapping is 6 pm.

April 30, Day 9:

Little Big Beer Fest:  This is the signature event of the HBG Beer Week in my opinion If you can go to only one event all week, this is the one you want to be attending. Little runs of some absolutely devastatingly good beers with massive ABVs.  I went last year and it was by far the best event of the week. Tickets will sell out… get yours soon.

Post Script: I mention this above but it demands further attention. While celebrating the wealth of great beers we have access to and are producing in Central PA, it can’t be forgotten that HBG Beer Week supports the Harrisburg River Rescue. Many of these events directly and the through the purchase of HBW merchandise support the River Rescue.

In advance a big thank you should be made to the girls from Stouts and Stilettos (ChelseaSweet Colleen and specifically, Tierney… This is her baby.) Sara Bozich, and Jimi the Intern; along with all their volunteers. Big local events like this take a ton of work and heavy lifting.  If you see them out, thank them and buy’em a beer.

Support the River Rescue.

Support your local Brewer. Drink Local.

Another Reason to Celebrate Craft Beer? Good!

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With barely any rest from the grand success of the inaugural Harrisburg Beer Week we now find ourselves in the middle of American Craft Beer Week; a national celebration of the beverage we love.

American Craft Beer Week (ACBW) was started by the Brewers Association to celebrate and promote the craft beer industry in America. I have highlighted a few local breweries since the recent inception of this blog but thought this week would be a fitting opportunity to give some quick recommendations if you plan to venture out and celebrate ACBW around the Lancaster, Harrisburg and York area.

First up is the brewery closest to me, Columbia Kettle Works. They are on the verge of celebrating their one-year anniversary this Saturday May 16th and have been doing amazing work over the course of the past year. If you go, I recommend the Amber IPA. On Saturday for the big celebration, they will be having a number of exclusive and limited supply beers on tap including a barrel-aged beer that I have been watching slowly mature behind their bar for a couple months. Should be a great weekend. I will be dropping by so expect a full report next week.

In Harrisburg, swing by ZerØday Brewing Company and sample their Dolce Vita. I have raved about this beer previously and if you have yet to enjoy this sweet stout you are really missing out. Also ZerØday IPA Ep. 2 is on tap. I have yet to try this one but plan to do so this week.

In York, take the time to enjoy a fantastic Coconut Porter by Crystal Ball Brewing Company. I recently got to meet two of the brewers and you will not find a more welcoming and enthusiastic couple of guys. They are passionate about their product and took the time to discuss why they care about beer and what all they put into their product… also the Coconut Porter is really, really good.

If you are in Ephrata you should check out St. Boniface Brewing and get a taste of Offering #22 Berliner Weisse. It is a devastatingly crisp and refreshing beer and should go well with the warm sunny weather we have recently been enjoying. While you are there be sure to pick up a Crowler of their Paideia Pale Ale. I freaking love Crowlers and I really loved Paideia.

Speaking of crisp refreshing beers… Moo-Duck’s Honey! Basil Blonde is just the perfect blend of flavors for this spring weather. If you are not familiar with Moo-Duck Brewing, they recently hosted the Beer Busters Podcast and owners Mike and Kristen Brubaker were part of a great episode. Give it a listen and definitely check take the time to check out their beers.

Finally, if you are in Lancaster proper you should visit the Tap Room and sample Lexicon Devil a grapefruit IPA that is somehow as good as the name. I loved it. Also when you are visiting Spring House be sure to remember that they serve half pints. The perfect size of beer for the drinker that wants more than the little flights but wants to have a few different brews.

Cheers.

Dr. StrangeBrew or How I Learned to Quit Worrying and Love Funky Beer

Dr. Stranglove

I have always been a Stout drinker.  I like my beers to be thick and hardy; to stick with you.  The deeper and the darker the better.  I love a nice hoppy beer but the malts always seemed to carry more depth of flavor.  The roundness of a proper malt character just works with my taste.

When I go into a bar with a decent tap list I would immediately scan the list for Stouts and Imperial Stouts but as of late I find myself looking for Saison and Farmhouse Ales.  I am drawn to the funkiness.  To the layer after layer of various favors.  To the subtle turns between sips.  They are weird and twisted and kind of strange.  I get the impression that these beers don’t always do what they are supposed to do.  The yeast operating like Peter Seller’s Dr. Strangelove.  They are fascinating to me right now.  Luckily there are a number of breweries that are providing excellent examples of the style right now that you can try in and around Central PA.

First up is ZerØday Brewing’s Saison 28.  I have mentioned this beer at least a couple times on the blog and frankly it deserves all the praise.  The beer was poured into a snifter and presented with a dried grass colored haziness. The aroma is slightly yeasty with a hint of lemongrass. It’s hoppy upfront with a proper floral bitterness that is welcoming.  The carbonation was as fine as to draw comparison to Champagne. The slight Farmhouse funk and earthy tones in the finish grow more pronounced as the beer warmed and disappeared from the short stubby glass.  This Saison is big and weighted in at 9.9% ABV but it drinks like some sub-4.0 near beers; careful with this one. This beer is as effervescent and deep as the girl that brewed it.  This beer is fantastic.  I loved it.

Shut Up, Meg by Evil Genius is the most approachable of the Farmhouse Ales I’ve had as of late.  It was mildly sour with a bright nose that lacked the deep earthy funkiness that can be off putting to some drinkers.  A cloudy straw colored ale that was forward tasting of citrus hops and a light spice finish this beer is easy drinking and is not loaded with booze at only 6%.  This is perfect for introducing someone to Saisons/Farmhouse ales.  It’s very well done and plays well with the subtle end of the Farmhouse ale spectrum.

Moo-Duck Brewery’s Just for Fun Ginger Saison was a special brew made just for Harrisburg Beer Week.  It is still around and available currently at the Elizabethtown brewery.  The aroma is citrusy with a strong but pleasant ginger spiciness in the nose.  Smooth drinking with slight farmhouse funk in the front and a long crisp and slightly sweet finish that brings the ginger flavor full circle. The funky flavors here are a little muted and make for a very easy drinking beer clocking in at 6% ABV.  The ginger puts a nice twist on the style and worked well.

Last was my favorite of the four, Dean Rustic Farmhouse Saison by Spring House Brewing Company.  I had this on draft at the Sturges Speakeasy and it was a great beer. In the nose I picked up cloves and a little spiciness from the yeast along with pears.  The taste opens up with a farmhouse funk and again some pears and apple; making it crisp in flavor.  The beer was not overly carbonated and provided for a nice dry mouthfeel.  As the beer warmed the big 9% ABV became evident but was not off putting.  The medium bodied beer is deep amber in color.  The finish is funky as hell with focus on earth tones and a long slightly sour dry finish that I loved.  This is a big beer that drinks lighter than it should; though not quite to the degree of Saison 28 above which masks the alcohol with what I assume is magic.

All four beers are very good and recommended.  Dean Rustic Saison and Saison 28 get the Bearcat Seal of Approval.

Friday Beer News Link Dump

Today officially launches the first Harrisburg Beer Week (HBW).  After a ton of work by Sara Bozich, Colleen, and Chelsie we can finally see Tierney’s initial dream come to fruition.  Best of luck to all the organizers and I hope that Harrisburg River Rescue brings in a boatload of donations.  I am doing my part, you should too.

I will be attending the HBW VIP Kickoff Event tonight at Appalachian Brewing Company thanks to the generosity of Merlot Mike from Hershey Vineyards and Brewery. I am very much looking forward to having a glass of (717) the collaboration beer between tonight’s host (ABC), Pizza Boy Brewing, and Troegs. I am sure it is going to be a great event to start a great week for the city.  Expect a beer review of (717) tomorrow right here at BearcatOnBeer.com.

Speaking of (717), it will be available for purchase in 16 oz cans throughout the Harrisburg Area beginning on Monday, April 27, 2015.  Be sure to pick this one up early as I am sure it will sell out very quickly.

Really quickly, here are some of what I think are HBW’s can’t miss events:

April 25th — Victory Firkin at Brewhouse Grill (Victory rarely does firkins so this is great)

April 26th – Battle of the Homebrew Clubs at Federal Taphouse Harrisburg (ticketed event)

April 28th – Tired Hands Brewing Company on Tap at Al’s of Hampden (Tired Hands Beer!)

April 28th – Tapping of Saison 28 by ZerØday Brewing and Brewed in the Burg Screening at Midtown Cinema

April 30th – Moo-Duck Brewery Tour and Meet the Brewer Event at Moo-Duck in Elizabethtown

May 1st    – Pennsylvania Women in Craft Beer Conference (Ticketed Event)

May 2nd   – The Little Big Beer Fest at ABC (Ticketed Event)

In other PA Craft Beer News, this week New Belgium officially announced it was entering the PA market and has signed on a dozen distributors including locals, Ace Beer Distributors and W&L Sales; both are HBW sponsors too.

Yesterday, the Trib in Pittsburgh has a great story on women in craft beer, its a great write up.

Finally, Jason Notte on the brilliant Stan Hieronymus’ argument that craft beer loyalist are fighting the wrong battle.  Always remember what Steve Jobs said you should be “skating to where the puck is going not where it has been.”

Have a happy Harrisburg Beer Week everyone.  Be sure to follow along on Twitter @BearcatOnBeer and on Facebook if you are still into that thing.

Cheers!